Ojos Negros Valley, Ensenada, BC - Mexico

Serving temperature

8Cº

Preparation

Aged for 4 months in barrels.

Barrel Aging Time

3 months minimum

Winemaker Ludwig Husson

In the Ojos Negros Valley, located 38 km. east of Ensenada and 820 mts. of altitude; the extreme temperatures and purity of its water give our grapes unique characteristics.

Color

It is a wine that has a greenish-yellow color with steel-colored nuances.

Smell

On the nose it presents tones of green fruits, floral, with some notes of honey.

Taste

On the palate it has a good entry, good acidity and a semi-dry aftertaste.

Pairing

Grilled octopus, shrimp tacos, pasta with seafood, vegetable creams, medium-aged cheeses, brie, parmesan, provolone, goat cheese.

Linkset