What is the nutritional information of Tal- Lajku Traditional Ottini?

Tal-Lajku Dolceria – Traditional Maltese

Net weight: 500g

GTIN: 5350297002184

Tal- Lajku Traditional Ottini 500 g – packshot

Nutrition Information

407kcal

Energy

8.9g

Fats

77g

Carbohydrates

8.5g

Proteins

1.4g

Fiber

Average Values

Per 100g

Energy

1703kj / 407kcal

Fats

8.9g

Of which saturated fats

2.5g

Carbohydrates

77g

Of which sugars

24g

Fiber

1.4g

Proteins

8.5g

Sodium

0.3g

Info: Tal- Lajku Traditional Ottini

Tal- Lajku Traditional Ottini: Manufacturer Produced by: Tal-Lajku Dolceria 38, Ganu Street, Ħamrun, Malta Tel: 356 2143 1596

Tal- Lajku Traditional Ottini 500 g – Info

Ingredients

Wheat flour (contains gluten), sugar, pure vegetable margarine (non-hydrogenated), ammonium bicarbonate, aniseed, cloves, nutmeg, cinnamon, vanilla, salt, lemon oil, orange oil, caramel colour (E150), raising agents (E500, E450), natural colouring (concentrates of safflower, lemon).

Allergens

GlutenNuts

Manufacturer

Produced by: Tal-Lajku Dolceria 38, Ganu Street, Ħamrun, Malta Tel: 356 2143 1596

Who makes Tal- Lajku Traditional Ottini?

Tal- Lajku Traditional Ottini

Tal- Lajku Traditional Ottini

Tal- Lajku Traditional Ottini 500 g

Ingredients